Preheat oven to 350° and line a cookie sheet with parchment paper.
In a bowl, mix cream cheese, sugar and butter until fluffy. Add in flour.
Add oreos to a food processor, mix until they're small crumbs.
Mix oreo crumbs into flour and cream cheese mixture.
Roll out the mix onto the cookie sheet until its 1/2 inch thick.
Freeze for 10 minutes.
Place cookie dough onto clean surface, cut out tiny circles and place them on the sheet.
Bake for 10-15 minutes, or until very crisp.
Let them cool for 30 minutes, pour into a bowl, add milk and enjoy!
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